Build Your Own Hot Pot? Try Zhangliang Malatang in Chinatown!
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If you love customizing your food and enjoy bold, spicy flavors, then Zhangliang Malatang in London’s Chinatown needs to be on your must-visit list! This place isn’t just any hot pot spot—it’s a DIY street food-style experience, where you get to pick your own fresh ingredients, choose your soup base, and pay by weight. With over 5,800 locations worldwide, it’s clear that people can’t get enough of this delicious, customizable hot pot adventure.
How It Works: Build Your Own Malatang Like a Pro!
Step 1: Grab a Bowl & Pick Your Ingredients
The fun begins as soon as you walk in! First, grab a bowl and head to the fridge—you’ll find a huge selection of fresh meats, seafood, tofu, mushrooms, veggies, and noodles. The best part? You’re in control! Pick as much (or as little) as you want—just remember, you pay per 100 grams.
Step 2: Choose Your Soup Base
After picking your ingredients, take your bowl to the counter and choose your soup base. Whether you love spicy Sichuan-style broth, a rich and creamy bone broth, or a lighter herbal soup, there’s something for every taste.
Step 3: Make Your Own Dipping Sauce
Now, it’s time to customize your flavors even more! Zhangliang Malatang has a DIY sauce station, where you can mix and match garlic, soy sauce, sesame oil, chili, and more to create the perfect dipping sauce.
Step 4: Enjoy Your Hot Pot!
Once your soup is ready, find a seat and dig into your personalized hot pot creation. The flavors are bold, aromatic, and incredibly satisfying—especially if you love authentic Chinese street food.
Why You Need to Try Zhangliang Malatang in Chinatown
✅ Totally customizable—pick exactly what you want to eat!
✅ Authentic Malatang flavors, just like in China 🇨🇳
✅ Fast, fun, and affordable—you only pay for what you take
✅ Perfect for spicy food lovers & hot pot beginners alike
✅ A must-visit if you’re in Chinatown, London!
Whether you’re a hot pot expert or trying it for the first time, this place is an absolute game-changer. Next time you're in Chinatown, skip the usual and build your own bowl of spicy, soupy goodness!